You can never have too much happy.
Isn’t that the best saying.
Happy. Everyone has to have
happy. So it was with much pleasure to
use this little stamp with the ever so versatile Petite Petals stamp set!
And if you’re wondering what the stamp is from, why it’s from the
Yippee-Skippee stamp set!
So, I’ve stamped the sentiment in Baked Brown Sugar, and stamped all
the little (or should I say petite) flowers with Strawberry Slush, Pistachio
Pudding, Crisp Cantaloupe and Coastal Cabana.
I’ve punched a few of them with the coordinating Petite Petals
punch and popped them up with dimensionals. Now did you notice ….. All of these
colours are from the In Colours range of 2013 which are still available. Yippee!!
The card has been layered on Whisper White and Strawberry Slush CS
with a layer embossed with the Beautifully Baroque Embossing folder.
To make this card, you need:
Stamps: Yippee-Skippee & Petite Petals
Inks: Baked Brown Sugar, Strawberry Slush, Pistachio Pudding, Crisp
Cantaloupe & Coastal Cabana
Papers: Whisper White & Strawberry Slush CS
Accessories: Petite Petals Punch & rhinestones
Big Shot: Beautifully Baroque EF
No comments:
Post a Comment